Warmer temperatures are on their way, but in the meantime, you can ward off the chill of a brisk day at Gopchang Story. Representing the restaurant’s first location outside of NYC, Gopchang Story is a welcome addition to the DMV dining scene.
At this restaurant in Annandale, the focus is on Korean-style barbecue meats and hot-pots. The specialty is gopchang, which is cattle or pig intestines that are artfully prepared and considered a delicacy—and a good source of protein, vitamins, and minerals—in Korean cuisine. Whether you order your gopchang boiled, stewed, barbecued, or as a sausage, early diners at Gopchang Story agree that the flavors will be authentic and delicious. Pro tip: Precede your entree with a few appetizers, like the crowd-favorite kimchi pancake or fried dumplings.